Earlier this spring, we caught up with Brendan Parsons, the founder of BP’s Shuck Shack and overall oyster entrepreneur. We first got to know Brendan through the first round of our Aquaculture Business Development program in 2015. Less than a year after getting his first seed in the water, he’s started his own retail and wholesale operations and has plans for much more. Learn more about Brendan and how he’s influencing the local oyster market.
Join us on April 3 for our next webinar | Navigating Lobster Tariffs: A Webinar for Uncertain Times | Register Now | Sign Up for News & Updates