The Working Waterfront newspaper reports on the people and forces that shape Maine’s coastal and island communities. As publisher, Island Institute’s premise is that the cultural, environmental, and community assets here are rare and valuable, and are worth fighting for.
Please join us to support this important nonprofit journalism.
- Community
- People
- Opinion
- Environment
- Marine
- Inter-island News
- Business
- Columns
- Arts
- Education
- Book Review
- Climate Change
- Cranberry Report
- Salt Water Cure
- Journal of an Island Kitchen
- Op Ed
- Reflections
- Observer
- Fathoming
- Field Notes
- Rockbound
- Essay
- Energy
- Editorial
- Letters to the Editor
- In Plain Sight
- Wrack Line
- From The Sea Up
- Dispatches from World Ocean Observatory
Trolling for the (right) tourists
Consistent marketing, data is needed
St. George voters OK purchase of Port Clyde wharf
Deal carries in 245-104 vote
Don't fear the spotted produce... or slimy pork chops
Escaping winter in Italy brings 'bump' in the road
Kindness to tourists is a good lesson
Fire in the galley!
Marine Maritime Academy students learn to fight fire at sea
Hispanics help Washington County grow
Maine's diversity story begins Downeast
Swan's Island man loses fishing licenses
In rare move, DMR permanently revokes for violations
Town meeting time on the islands
Swan's, Cranberrys find a better way
Robin Alden recognized as innovator in fisheries work
Alden wins 2015 Innovator Award through SOURCE Maine Sustainability Awards
Lessons learned on offshore wind
Block Island, Monhegan experiences compared, contrasted at conference
Island Postcards
EPISODE 10: Keep the Light Shining
Two ambitious young women swam around the entire Island of Isle au Haut during the summer of 2019 to raise money for crucial renovations to the lighthouse.
SIGN UP FOR OUR
E-WEEKLY
Get the latest articles from the Working Waterfront delivered to your inbox every week.
SIGN UP NOWTHE WORKING WATERFRONT
LATEST ISSUE
A nonprofit publication of the Island Institute which has been published for over 20 years.
LEARN MORE