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Category: Columns
Working Waterfront
Emily Muir and the seiners
In addition to being a painter, Muir was a self-taught architect and designer, as well as an author, lecturer, and conservationist. SEE MORE
Working Waterfront
The Jacob Pike, a victim of January’s storms
In 2022, The Penobscot Marine Museum acquired a collection of several thousand Jim Moore’s maritime-related negatives SEE MORE
Working Waterfront
Readers: Community building, ‘important work,’ and delightful travelogue
Important work To the Editor: I just read Kim Hamilton's “From the Sea Up” column in the April issue of The Working Waterfront, “The storm damage we cannot see.” It was excellent. As a psychiatrist, I’m so glad you’re noting the psychological impact of these terrible coastal storms and encouraging… SEE MORE
Working Waterfront
When high standards can stand in the way
Recently, I wrote an incorrect answer to a question in front of a group of students. We were learning how to work with variable lists in Javascript and how the rules we established for variables still applied... SEE MORE
Working Waterfront
Unhealthy progression: algae, bacteria, and hypoxia
Fishermen love their coffee, but they don’t want the ocean to look like it! Last summer, that is just what the ocean looked like across the Gulf of Maine, from Penobscot Bay to Martha's Vineyard. The brown water was the result of a massive bloom of microscopic algae (otherwise known… SEE MORE
Working Waterfront
The magic of music
I keep misjudging people. Last month an elderly woman, four years my junior, put in an appearance at the Vinalhaven Library to sing songs and tell stories. The event had been scheduled weeks before and announced repeatedly in our island newsletter, so as the day approached and it became increasingly… SEE MORE
Working Waterfront
Indulging in doughnuts
The March 23 storm caused icing and power outages along the Maine coast and dumped two feet of snow in the western part of the state. In the Cranberry Isles we got about five inches of snow before the rain took it all away again. By Sunday the trees were… SEE MORE
Working Waterfront
Chowder is Maine’s food for all seasons
Chowder season begins and ends simultaneously in Maine. Maybe on a few over-warm days in July and early August it doesn’t taste as good as it does on chilly September nights. Most traditional Maine eateries keep it on the menu all the time. For people truly from Maine, it’s a… SEE MORE
Working Waterfront
An antidote to anxiety?
Getting ready for work this morning, I heard an interview that stopped me in my tracks. Author Jonathan Haidt was speaking about his new book, The Anxious Generation: How the Great Rewriting of Childhood is Causing an Epidemic of Mental Illness. In it, he outlines the connection between the increase… SEE MORE