Working Waterfront
Sea to soil: invasive crabs turn fields green
KELLI PARK Sarah Matel, left, a fruit and vegetable farming intern, and Tom Prohl, fruit and vegetable production manager at Wolfe's Neck Center, empty crates of green crabs into the manure spreader. Story and Photos by Kelli Park It sounds like the elements of a macabre ritual—green crabs, a wood chipper,… SEE MORE