Working Waterfront

Estuary Beat: Red tide, Downeast river quality, and alewives

Red tide of a different shade At the end of September, an unprecendented bloom of the phytoplankton karenia mikimotoi extended from Cape Elizabeth to the New Meadows River. Maine Department of Marine Resources (DMR) staff and local observers noted brownish water and the odor of suffocating sea life, which by… SEE MORE

Eastport's rebuild breakwater shelters fishing boats.

Working Waterfront

New Eastport breakwater ready to welcome marine activity

By Jacqueline Weaver Finishing touches on the new $15 million breakwater in Eastport were due to be completed Nov. 1 with the installation of floats alongside a new pier that provides access to everything from cruise ships to fishing boats. Construction of the 100-foot-by-400-foot pier began following a catastrophic collapse of… SEE MORE

Rockweed landed at a boat yard in Hancock.

Working Waterfront

Compromise possible in rockweed harvesting lawsuit

By Merritt Carey, Sean Mahoney, Tim Glidden, and Shep Erhart Lawsuits have a tendency to box parties in; they don’t allow for the nuances, complexities, and compromises that make up the realities of life, particularly life on Maine’s working waterfront. A lawsuit filed by three landowners in Washington County in… SEE MORE

Students are recognized at an Eastern Maine Skippers program event in Ellsworth.

Working Waterfront

Education out of the classroom, onto the water

We Americans are generous about offering our children educational opportunity. In some European countries, high school graduates are “sorted” toward different post-graduate options based on test results. Those options dictate very different fates, which seems cruel, especially if one’s child is a late bloomer or has suffered through some trauma… SEE MORE

Working Waterfront

Waves of change in Boothbay Harbor, Popham

The broad sands of Popham Beach have been battered by storms in recent years, diminishing the distance between dunes and the ocean. But according to a story in the Bangor Daily News, “a new torrent of change is buffeting Popham, this time spawned by the confluence of aging local dynasties… SEE MORE

Working Waterfront

Lobster landings drop, but industry remains optimistic

Lobster landings fell off significantly this season compared with 2016. But 2016 was a record year, and some fishermen aren’t surprised to see a drop-off. They also believe the resource remains healthy. “It’s been a different year, for sure,” said Patrice McCarron, executive director of the Maine Lobstermen's Association in… SEE MORE

Working Waterfront

Facebook feedback: What our readers say about Maine and hurricanes

Maine may be relatively safe from hurricanes, but warming waters could change that status. We certainly are not immune from sea level rise. So, what should Maine's response be? We asked those who follow The Working Waterfront on our Facebook page to weigh-in: Should the state implement a comprehensive approach?… SEE MORE

Randy Cushman explains the workings of his modified net.

Working Waterfront

Randy Cushman’s balancing act… with a net

Long-time Port Clyde fisherman Randy Cushman is getting good results with his experiments to reduce flounder bycatch by increasing the mesh size of his net. It’s a bit of a balancing act. He’s aiming to find the right mesh size that will decrease bycatch of juveniles but still retain marketable… SEE MORE

Working Waterfront

Estuary Beat: St. George clam flats, Saco River islands, and sturgeon

Pollution closes clam flats in the St. George River Shellfish harvesting areas in the St. George River, which runs from Waldo County to Knox County, were closed in early September in response to a sewage leak. The Thomaston Pollution Control Department worked to identify the source of the leak after… SEE MORE

Will Calkins and Abby Proctor at King Tide Farm

Working Waterfront

King Tide Farm takes root on Vinalhaven

Abby Proctor greets her customers at the Vinalhaven flea market with a bright smile and a friendly demeanor. She is soft-spoken and easy-going as she makes change and describes her freshly made pesto. For now, Proctor, 25, is the reluctant face of King Tide Farm. "It's very intimidating to be… SEE MORE