An aerial view of Southwest Harbor Boat Yard. PHOTO: JACK SULLIVAN

Working Waterfront

Saving a Southwest Harbor anchor

Jeff and Audrey Berzinis have no firm conclusions on how to do it. But they know one thing—they want to preserve the working waterfront nature of their Southwest Harbor property for future generations. The Berzinises are the long-time owners of Southwest Boat, a marine services yard with multiple buildings, wharf,… SEE MORE
Gamage Shipyard

Working Waterfront

Gamage Shipyard in South Bristol begins new chapter

PHOTOS BY MICHELE STAPLETON This spring, the historic Gamage Shipyard in South Bristol began a new chapter under new ownership. The three new owners—Mike Tatro, John Vinal, and Carol Morrison—closed on the purchase from Rory Cowan in March. The three have been working at the yard—Tatro and Morrison for about… SEE MORE
Ready Seafood’s 52,000-square-foot lobster processing facility in Saco, built in 2019, is the largest such operation in Maine. Front row, from left are Curt Brown, Francisco Bumba, and Lori Talbot. Back row, from left, Van Bo, Pamela Lukasa, Lee Stafford, and Korina Costanzo. PHOTO: KELLI PARK

Working Waterfront

‘New Mainers’ are key to seafood industry

Welcoming immigrants to Maine is more than just the polite, hospitable thing to do. It’s critical to the state’s economic future. That’s the view of the authors of Maine’s community development strategy for 2020-2029, who assert that the state will lose 65,000 workers to retirement by 2029 and that to… SEE MORE