Working Waterfront
Matches, the half-life of cake, and other kitchen observations
Where are the kitchen matches of yesteryear? I’m not looking for something that existed 50 or 100 years ago—just maybe ten or so, the wonderful red-tipped, strike-anywhere Diamond matches that have been replaced with the atrocity named Green Light. I loathe these new matches. They come 300 to a box,… SEE MORE